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The Bread and Butter Co. Chicken Pot Pie
$29.99
Chicken, carrots, peas, rutabaga and potato in an herbed gravy, topped with a flaky pastry crust. Serves 3-4 people. This is a refrigerated item with reheating instructions.
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Poached whitefish, whipped with potato, breaded in panko and seared. Served with celeriac slaw and olive “aioli”.
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Hand rolled dumplings filled with edamame, fermented black bean chili crisp, walnuts, and butternut squash. Served with ginger shoyu dipping sauce.