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Karen's Spice Kitchen Thai Chicken Satay

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This blend of spices can be combined with chicken or your favorite vegan protein to make preparing this classic Thai dish quick and easy! All Karen's Spice kitchen blends include step by step instructions and a list of necessary ingredients.

Ingredients: lemongrass powder, ground cumin, ground coriander, paprika, almond meal, ground ginger, turmeric, chili powder, salt, cayenne pepper, and an extra packet of chili powder.

Prep time: 20 mins,Cook time: 40mins. Makes 4-6 servings.

Karen's Spice Kitchen

Karen fell in love with the complex and spicy dishes of India, Southeast Asia, and the Middle East as a small child when her father first introduced her to curry dishes. She spent years in the kitchen perfecting recipes and experimenting with different spice blends. Karen has made it her mission through Karen’s Spice Kitchen to take the guesswork out of preparing these complex dishes and introduce them to people who might otherwise be too intimidated or too pressed for time to try making them at home. Each of her spice blends comes with carefully written instructions and a simple shopping list to guide you.

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